Description

Turn Any Space Into a Kombucha Taproom

Serve fresh GutBrew® kombucha on tap with a professional-grade draft system designed for reliability, performance, and visual appeal. Our recommended kegerator system delivers the same high-quality pouring experience used in bars, restaurants, and tasting rooms, while remaining quiet and energy-efficient enough for smaller spaces and wellness venues.

Built for both commercial and residential environments, this CSA-certified kombucha dispenser features a powerful refrigeration system with precise digital temperature control, allowing you to keep your kegs perfectly chilled between 32° and 75°F. The spacious interior can hold two 5-gallon kegs at once, allowing you to serve multiple GutBrew flavors simultaneously from the dual stainless-steel faucets.

Designed specifically for fermented beverages, the system includes a tall stainless steel draft tower with fan-forced cooling to ensure your kombucha pours cold and consistent from the keg to the glass. A durable steel interior floor mat supports the weight of full kegs, while rolling casters make the unit easy to position in any space.

Beyond performance, the kegerator is built with everyday usability in mind. Features like the removable drip tray, chrome guard rail, internal lighting, and stainless steel door make operation simple while maintaining a clean and professional presentation in front-of-house environments.

Whether you’re serving GutBrew in a café, bar, wellness center, or hospitality venue, this system provides a reliable and attractive way to offer fresh draft kombucha that guests will remember.

Key Highlights

• Dual faucet system — serve two flavors at once
• Holds two commercial 5-gallon kegs
• Digital temperature control (32°–75°F)
• Quiet and energy-efficient operation
• Durable commercial construction
• Easy mobility with locking rolling casters
• Stainless steel draft tower and faucets